Then, I picked up knitting. I'm still knitting. I have 3cm x 12cm of knitted wool now.
Then I tried doing chinese. Yea, I finished almost all my work already and I'm bored with it. Then I tried math. And now I'm bored with it too. Oh well.
Too much time.
3rd June 2013: Baked apple and barley soy soup
4th June 2013: Apple barley pudding
Okay. I just had a bit of a craze for apple and barley ^^
5th June 2013: Healthiest pumpkin pancakes
Remember the 2 ingredient pancake craze? Well, pumpkin > banana anytime.
6th June 2013: Boysenberry yoghurt
I never knew boysenberries existed until recently...
1 cup boysenberries
1 cup yoghurt
Stir the boysenberries with a tablespoon of water over medium heat till they release their juices
Lightly mash them with the back of a spoon
Bring to a boil, then remove from heat and chill for an hour
Stir into yoghurt and enjoy!
7th June 2013: Boysenberry crostata
8th June 2013: Homemade skim milk ricotta
Cheese without fat? Yes please.
9th June 2013: Whipped egg white omelette
Best way to think you're eating a lot hahaha